I realize I haven't blogged in quite some time. Here's some updates since my last blog: - I moved - It wasn't my choice but it had to be done. The lady that owned our condo wanted us to buy it or leave. So we left (there were way too many things to be fixed and wasn't worth our time, energy and money). Now I live in the basement of my mother in law's home with my boyfriend, Jack. - I no longer consume animals or animal by products. I'm 90% vegan and I say 90 % because I cannot consume vegan cheese. Has anyone ever tried it? IT'S LEGIT THE SCUM OF THE EARTH. I eat cheddar cheese (only) once, twice or three times a month. So let's get down to business, to the reason why I made you come to this entry on my blog. The main way I cook in this basement is with my slow cooker. I came across a recipe on Pinterest for Vegan basil pesto bread which obviously sounds delicious. *Word to the non - vegans, pesto contains parmesan. There was a recipe to make vegan
Monday, July 31st, 2017 is my time to SHINE! I'm committing myself to a major change and I think I'm ready for it. Social calendar is cancelled which means less expenses and no drinking. Time to take a big breath and continue on... I'll be starting Focus T25 (I love my Shaun T workouts). 5:45 am every morning (hopefully) I'll be rolling out of bed - yes I'm gross - I'm going to sleep in my workout gear - grab my water and tie up my runners and popping that DVD in. I re-reviewed the Nutrition Guide and I absolutely love when shit is written out for me and I don't have to think twice about a recipe or what I'm going to eat. There are a number of options which is AWESOME so I can pick what I want, and sadly (for Jack) prep for breakfast, snacks, lunch and dinner. Ultimately I want to work out in the morning and do minor cardio after work. But who's to say this will all happen - I'm just baby steppin' so far. My #1 GOAL is to STICK with