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Simply delicious

I had to create a separate blog for this yummy and simple dinner I just made. So I'm waiting for Jack to get his butt home and I'm mid stage hangry. The moment I came home I knew I was going to use some of the frozen vegetables and cook them up - either make rice and add soya sauce or just eat it plain.

I ended up making the vegetables, adding a bit of garlic and lemon juice and had 2 helpings. Jack still wasn't home. Then I decided to make 2 over easy eggs, plop them on top and BAM. That was my dinner. Seasoned with herb Mrs Dash (sodium free) and it was done. Devoured. As seen in the picture below.

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